|Gilliland finished third in Daytona 500|
NASCAR ranks Gilliland second in the category of “closers” at Daytona. The statistical category tracks drivers over a six-year period to determine who gains the most positions in the final 10 percent of laps at a track. Gilliland showcased that “closer” status in February’s Daytona 500, surging from ninth to third in the race’s final two laps.
This past weekend, he also showed off his road-racing prowess, earning his third top-15 finish of the season with a 12th-place run at Infineon Raceway in Sonoma, Calif.
Comments from Taco Bell driver David Gilliland on going to Daytona:
“Daytona we’re excited about. Peter (crew chief Peter Sospenzo) keeps telling me the car is going to be better than it was for the 500. But we don’t need it too much better, when you think about it. We had a great car in the 500, finished third, and could’ve kept passing cars if the finish line was another hundred yards down. Hopefully, it is a little bit better and we can go and work with some people.
“Running good and having good restrictor-plate finishes for the first two races has really helped us to have people actually coming to us and want to work with us throughout the race. That is really what you need to be able to get to the end and have a chance at possibly winning the race.
“We had a great run with Tony Stewart at Talladega, so we’ve talked to Tony a little bit about working together again. Also, obviously, our teammate Travis’ car is very, very close to what our car is. Our two cars have worked well together in the past, too. We just have to see what happens. The key is you can’t put all of your eggs in one basket and plan on just working with one person throughout the race because anything can happen, and then you can be kind of hung out to dry. So you have to try to keep your options open. Having good finishes in the past has helped us to be able to go in there with more options than we’ve had.
“We had a great run at Sonoma. I’m really proud of our Taco Bell team. We went really prepared and had a great car, and Peter and the guys did an awesome job all weekend. It was fun to race up front all day. We definitely would’ve had a top-10 or even top-five finish if we didn’t have a couple issues toward the end of the race. We lost a lot of grip with our tires and had some trouble with second gear at the end. But I’m still really proud of our team. It was a good run for Front Row Motorsports.”
About Front Row Motorsports:
Front Row Motorsports is a Statesville, N.C.-based race team in the NASCAR Sprint Cup Series. Formed in 2005 by restaurant entrepreneur Bob Jenkins, the team has competed in NASCAR racing in each year since its inception, expanding full-time to the premier Sprint Cup Series in 2009. The team partners with Ford Racing and Roush-Yates Racing Engines to field the No. 34 Taco Bell Ford driven by David Gilliland and the No. 38 Long John Silver’s Ford driven by Travis Kvapil.
- Breaking Limits Marketing for Front Row Motorsports, Press Release